{"id":12138,"date":"2020-01-17T13:12:35","date_gmt":"2020-01-17T21:12:35","guid":{"rendered":"https:\/\/smseafoodmarket.com\/?page_id=12138"},"modified":"2022-02-24T15:15:04","modified_gmt":"2022-02-24T23:15:04","slug":"blackened-tilapia-with-couscous-salad","status":"publish","type":"page","link":"https:\/\/smseafoodmarket.com\/recipes\/blackened-tilapia-with-couscous-salad\/","title":{"rendered":"Blackened Tilapia with Israeli Couscous Salad"},"content":{"rendered":"
Serves 4 Ingredients: 4ea 4-6oz Tilapia Fillets 1lb Couscous Salad from our Deli Case 1Tbsp. Olive Oil 1tsp Black Pepper 1tsp Cayenne Powder 1tsp Chili Powder 1tsp Dried Basil 1tsp Dried Oregano 1tsp Dried Parsley 1tsp Garlic Granules 1tsp Onion Powder 2tsp Smoked Paprika 3tsp Sea Salt 1ea Lemon, cut into wedges Directions: Pre-heat oven to 375\u00baF. In a small … <\/p>\n