{"id":30708,"date":"2022-04-08T08:32:11","date_gmt":"2022-04-08T15:32:11","guid":{"rendered":"https:\/\/smseafoodmarket.com\/?page_id=30708"},"modified":"2023-04-28T10:18:53","modified_gmt":"2023-04-28T17:18:53","slug":"grilled-fish-taco-with-fresh-mango-and-strawberry-salsa","status":"publish","type":"page","link":"https:\/\/smseafoodmarket.com\/recipes\/grilled-fish-taco-with-fresh-mango-and-strawberry-salsa\/","title":{"rendered":"Grilled Fish Taco with Fresh Mango and Strawberry Salsa"},"content":{"rendered":"
Serves 4 Ingredients: 1.5lbs Cortez Halibut (or any fish of your choice), cut into 12 even pieces 2 cups red cabbage, shredded 1 lb. fresh mango salsa (find this inside our Deli Case!) 1 cup fresh strawberry, diced \u00bd cup fresh cilantro, chopped 2 limes, juice of \u00bd a lime, and the rest cut into wedges 1 Tbsp. olive oil … <\/p>\n